Go Back
Print
Recipe Image
Print Recipe
Carrot Juice
Prep Time
2
mins
Keyword:
Vegetarian
Calories:
175
kcal
Ingredients
5
Large
Carrots
(360g)
3
Tbsp
Whole Milk
(45g)
Instructions
Chop top off and rinse, root well with bristle brush.
Blend/Juice unpeeled carrots Mix in milk, a few tablespoons at a time, to make juice extra creamy.